B-005 / SEKI MAGOROKU Japanese Santoku Knife (関孫六 三徳包丁）15000ST - 165mm
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The beauty of the elegant ripples expressed by the contrast between the back side and the blade side is proof of the special precision joining (brazing) technology. It has corrosion resistance, wear resistance, high toughness, durability and multifaceted strength, and is excellent for professional use. The handle is an inverted triangle shape that fits the hand. We have maximized the features of steel materials and pursued the functional beauty of sharpness, comfort and design. ■Santoku Knife (165mm): This knife is for chopping, dicing, and mincing and particularly adept at creating very thin slices of foods, which improves the overall aesthetics of completed dishes. |
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背側と刃側のコントラストで表現された優雅な波紋の美しさは、特殊精密接合(ろう付け)の技術の証です。耐食性、耐摩耗性、高靱性、耐久性と多面的な強さを備えており、プロユース用としても優れています。ハンドルは手にフィットする逆三角形のシェープを使い、鋼材の特長を最大限引き出し、切れ味、使い心地、デザイン性という機能美を追求しました。 ■三徳包丁(165mm): 和包丁と洋包丁の利点を組み合わせた日本の洋包丁で、肉、魚介、野菜と広範囲に活用できます。（日本の家庭で一般的に用いられている包丁です。） |
| Dimensions |
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Body size: Full Length 295mm x Blade Width 45mm x Pattern Height 23mm
Blade size: Length 165mm thickness of board 2mm
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| Specifications |
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Country of manufacture: Japan
Material/ component:
Blade body - High Carbon Stainless edged tool Steel Metal base Shirikin - Stainless steel Pattern - Laminated reinforced wood Package: Individual box
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